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Signature SELECT Coating Mix Pork With Shaker Bag - 4.5 Oz
2 coating pouches and shaker bags. Make it and bake it! Per 1/8 Pouch: 30 calories; 0 g sat fat (0% DV); 190 mg sodium (8% DV); 0 g total sugars. Our Signature is Our Promise: Signature Select is your assurance of great quality products at the best value everyday - from delicious frozen entrees and freshly baked French bead to home essentials. We wouldn't put our signature on anything else. Smartlabel. Quality and satisfaction guaranteed, or your money back. Our promise: Quality & satisfaction 100% guaranteed or your money back. www.betterlivingbrandsLLC.com. 1-888-723-3929.
| Nutrition Facts | ||
| ||
| Amount per serving Calories30 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 0 Grams daily value 0 percentincludes Saturated Fat of 0 Grams daily value0percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 190 Milligrams daily value8percent, | ||
| Total Carbohydrate of 6 Grams daily value 2 percentincludes Dietary Fiber of 0 Grams daily value1percent, includes Total Sugars of 0 Grams | ||
| Protein 1 Grams | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 0 Milligrams Daily Value 0% | ||
| Iron 0.2 Milligrams Daily Value 2% | ||
| Potassium 10 Milligrams Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Bread Crumbs (Bleached Wheat Flour, Dextrose, Salt, Yeast), Salt, Dehydrated Onion, Contains 2% or Less of the Following: Soybean Oil, Paprika (Color), Sugar, Spice, Caramel (Color), Natural Flavor.
Warning
Contains: wheat, milk.
Directions
Directions for Use: Bone-in: 30 minutes. Boneless: 20 minutes. 6 to 8 bone-in or boneless pork chops. Because appliances vary, cook time is approximate. Heat oven to 425 degrees F. Moisten meat pieces with water. Shake pork, 1 or 2 pieces at a time, in shaker bag with 1 pouch coating mix. Discard bag and any remaining coating mix. Bake on ungreased or foil-lined 15x10x1-inch pan until done, minimum internal temperature of 160 degrees F for pork, when tested with meat thermometer. Do not cover or turn pork while baking.
About the Producer
BETTER LIVING BRANDS
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